Skip Nav
Grilling
How to Build a Fire on the Big Green Egg, in Pictures
Taste Test
The Best New Grocery Store Snacks of 2016
Original Recipes
This Lemon-Thyme Baked Chicken Recipe Will Become Your Weeknight Staple

Today's Special: Artichoke & Feta Cheese Pizza

Today's Special: Artichoke & Feta Cheese Pizza

One of my pantry staples is canned/jarred marinated artichoke hearts. I always have these babies on hand because there is so much that you can do with them. Toss them with pasta and vegetables for a quick dinner or mix with cheese, homemade mayonnaise, and green onions for an instant appetizer at the arrival of an unexpected guest. Marinated artichokes can liven up store bought salad greens or be blitzed into a creamy soup with an onion, potato, and broth. However, tonight I'm in the mood for pizza, so I'll use the little hearts to top a crisp, irresistible pizza. The recipe is vegetarian but if you want to add meat try adding ham - in one of its more glamorous forms - will pair perfectly with the artichokes and feta. Take a quick look at the super easy recipe,


Artichoke & Feta Cheese Pizza
From Epicurious

1 6.5-ounce jar marinated artichoke hearts, drained, 2 tablespoons marinade reserved
1 tablespoon yellow cornmeal
1 10-ounce tube refrigerated pizza crust dough
6 ounces plum tomatoes, thinly sliced into rounds
1 cup crumbled herb-seasoned feta cheese (about 4 ounces)
1/2 medium-size sweet onion (such as Vidalia or Maui), thinly sliced
2 tablespoons thinly sliced fresh mint

  1. Preheat oven to 425°F.
  2. Cut artichokes into 1/2-inch pieces.
  3. Sprinkle baking sheet with yellow cornmeal. Unroll pizza crust dough onto prepared baking sheet; press out dough to 11-inch square. Brush dough with 1 tablespoon reserved marinade.
  4. Top dough with artichokes, plum tomato slices, crumbled herb-seasoned feta cheese and sweet onion slices.
  5. Drizzle with remaining 1 tablespoon marinade.
  6. Bake pizza until crust is crisp and golden, about 15 minutes.
  7. Transfer to platter. Sprinkle with mint. Cut pizza into 4 squares and serve.

Serves 2; can be doubled.

Around The Web
Join The Conversation
celebrity_soup celebrity_soup 9 years
mmmmmmmmm that is a beautiful combination!
mandiesoh mandiesoh 9 years
PIZZA! :drool: :drool:
screammylungzout screammylungzout 9 years
it looks fantastic!!! mmm.
kscincotta kscincotta 9 years
That looks great!
crispet1 crispet1 9 years
This looks tasty!
lemuse20 lemuse20 9 years
MMMM!
Coconut Water and Whiskey Cocktail Recipe
Lemon-Thyme Baked Chicken Recipe
Easy Budget-Friendly Meals
Colombian Recipes
What to Eat For Dinner to Lose Weight
Summer Pasta Recipes
Cuban Recipes

POPSUGAR, the #1 independent media and technology company for women. Where more than 75 million women go for original, inspirational content that feeds their passions and interests.

From Our Partners
Latest Food
X