If you're not trying to eat more meat-free meals, I highly recommend you start now. A diet that's filled with fruits and vegetables is not just better for our bodies, it's also better for the environment. Whether it's a resolution  to eat vegetarian or an ongoing commitment to a cause like meat-free Mondays , we should all find a reason to eat more plants. To help you get started, I've rounded up 10 of our best vegetarian entrées. Click on for flavorful and satisfying inspiration!
Roasted Vegetable Soup
Roasting vegetables is a great way to enhance their natural flavor; this recipe  turns a scrumptious mixture of roasted veggies into a warming and comforting soup.
Tofu and Chinese Broccoli Sandwich
In a hurry? This Asian-inspired sandwich  is quick and easy. In a matter of minutes,
you'll be munching on a healthy combination of tofu, Chinese broccoli, and whole-wheat bread.
This colorful salad  isn't your typical taco salad. It's chock-full of crunchy veggies and hearty black beans.
Savory Squash Pudding
Follow this recipe  to layer bread with chunks of squash, heart-healthy kale, and shredded cheese, then bake, and you'll end up with a masterpiece of a dish that's wonderful for entertaining.
Quiche is an incredibly versatile item and this recipe , that's filled with onions, sun-dried tomatoes, and fresh herbs, is amazing morning, noon, and night.
Pesto Spinach Lasagna
For a special occasion dinner, make this decadent lasagna . It's layer upon layer of gooey cheese, melt-in-your-mouth pasta, and earthy pesto.
Scrambled Eggs With Mushrooms
Enjoy breakfast for dinner with this awesome recipe  for slow-cooked scrambled eggs topped with a luxuriously rich and creamy mushroom mixture.
Spicy Tofu Over Quinoa
The key ingredient in this rapid-cooking saute  is spicy garlic chili sauce. It seasons the tofu, resulting in a dish that is fiery and filling.
Mushroom and Leek Tart
Don't have time to make pastry dough from scratch? Don't worry! This savory tart recipe  will still be absolutely divine baked in a store-bought pie dough.
Cacio e Pepe
Sometimes the simpler a dish the better it tastes. Point in case: this classic Italian recipe  for cacio e pepe. It only has five ingredients: pasta, butter, cheese, salt, and pepper.