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Who's the Best Restaurant Chef of 2008?

Who's the Best Restaurant Chef of 2008?

Despite the economic recession, this has been a great year for a select group of restaurant chefs, like Alice Waters, who headed up the first-ever Slow Food Nation; Grant Achatz, who beat tongue cancer, won this year's James Beard Award for outstanding chef, and recently appeared on Top Chef; and David Chang, whose Momofuku restaurants have an unprecedented cult popularity. Tell me: Which one of these restaurant chefs do you think is the Best of 2008?

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otaku otaku 7 years
eeek! i love morimoto! ^__^
crystahl crystahl 7 years
morimoto!! he has come such a looong way :)
mswender mswender 7 years
I have been making Keller's roast chicken recipe a lot I might even make that tonight! I think he is doing amazingly!
esthersim esthersim 7 years
Mme-Hart Mme-Hart 7 years
I voted Keller!
ilanac13 ilanac13 7 years
i should have noted keller since that's really my fav - i don't know why i clicked on morimoto - even though i love him. i don't eat sushi so it's not like i'd be likely to eat there anyway.
356UIK 356UIK 7 years
Kelliegrl Kelliegrl 7 years
I chose Morimoto b/c that's the only one I've been to and it was fantastic! I've only been to the one in Chelsea Market though.
kia kia 7 years
The only Keller enterprise I have made it to is Bouchon and for his lower end restaurant I was pleased. I hope to make it to The French Laundry one day soon. I get close to it when I visit my mother who lives less than 30 minutes from the location.
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