Wolfgang Puck's menu at the annual Oscars Governors Ball is legendary, and with good reason. The chef has not only developed some classic favorites over the 18 years he's been creating the cuisine for the official Academy Awards afterparty, but each year he also finds a way to outdo himself. This time, it's with a 3D dessert that will be served with 3D glasses!
We chatted with Wolfgang yesterday at a preview of the celebration, where he filled us in on some celebrity favorites — Tom Cruise loves his steak dish and Barbra Streisand's a fan of his chicken pot pie — and gave us a preview of the more than 50 dishes he'll be serving up to the 1,500 guests on Feb. 26. We also got the recipe for the signature cocktail at this year's event, Moët & Chandon's Red Carpet Glamour. Check out our gallery for even more inside scoop on the drinks and dishes from the Governors Ball.