Skip Nav
Grilling
How to Build a Fire on the Big Green Egg, in Pictures
Original Recipes
Quesadilla Roll-Ups Are Way Better Than the Regular Kind
Recipes
29 Summer Recipes That Make Feeding a Crowd a Breeze

Would You Eat This Charcuterie Plate?

One of the hottest new restaurants in town is becoming well known for its charcuterie plate. The last time I was there I ended up with the plate in the photo. I loved every bit of it, but my friend was a bit squeamish about the white proscuitto on the left. It looked too fatty and she refused to eat it. Her loss was definitely my gain, and I was able to enjoy all of the porky goodness. What do you think, would you have eaten it?

Around The Web
Join The Conversation
susugar susugar 7 years
never...only if my gold was to be obese :-(
AmberHoney AmberHoney 7 years
Swedeybebe took the words right outta my mouth again. I'd die for salami, but that fatty stuff grosses me out totally. I hate any kind of fat, skin, bones except chicarones. Other than that white gunk, I'd order two.
daisylynn329 daisylynn329 7 years
yes! in fact i had that...it is bar bambino right?
daisylynn329 daisylynn329 7 years
yes! in fact i had that...it is bar bambino right?
milosmommy milosmommy 7 years
Absolutely he// yes! I can't get enough of those italian meats. Little fresh mozerella, some bread and wine and that's one heck of a meal!
girllovewarrior girllovewarrior 7 years
No, i hate dead meat
girllovewarrior girllovewarrior 7 years
No, i hate dead meat
urbankitty1 urbankitty1 7 years
I would have tried it after a couple glasses of wine.
*glaukopis* *glaukopis* 7 years
it's lardo! just fat "baked" I think it's really gross even if the Italians loves it...
emalove emalove 7 years
I think it looks gross...I'd probably be all set.
Just-Oh Just-Oh 7 years
I would have arm-wrestled you for the pleasure of licking the plank!
MandeeLei MandeeLei 7 years
Well I don't eat meat so no I wouldn't but even if I did eat meat that would not be included. When I ate meat the only thing I liked was chicken lol
JaimeLeah526 JaimeLeah526 7 years
I'd try it. I've never had it so I'd have to see if I liked it. It looks good though.
hippiecowgirl hippiecowgirl 7 years
I'm not a big eater so that really doesn't appeal to me.
--Natalie-- --Natalie-- 7 years
This is not "white prosciutto"! This is lard. It's totally different. By the way i will not eat it. I am a vegetarian.
jennjennnbubba jennjennnbubba 7 years
no, im not into the meaty stuff
Rancher'sGirl Rancher'sGirl 7 years
OK, I admit it! I am semi-unrepentant carnivore but that platter might make me think twice...probably right after I finished all those glorious cold cuts off! LOL :)
shoneyjoe shoneyjoe 7 years
*just* lardo?JUST?!? bah.
shoneyjoe shoneyjoe 7 years
*just* lardo? JUST?!? bah.
Jude-C Jude-C 7 years
Salty, savory, thinly sliced lardo...yum :D
designergirl designergirl 7 years
"White prosciutto"- isn't that just lardo?
eshellmoyer eshellmoyer 7 years
I don't eat pork anymore, but when I did I would have eaten this, and at least tried the meat on the left.
Spectra Spectra 7 years
I'm not big into cold cuts...most of them are too fatty and salty for my tastes. I'm more of a cheese platter gal myself.
Swedeybebe Swedeybebe 7 years
i usually love prosciuto, but the slices in this picture dont look all that appetizing to me! i am with your friend here :) i would have gobbled everything else though...
Easy Slow-Cooker Bolognese
Chuletas Recipe
Puerto Rican Pernil Recipe
Slow-Cooker Meat Sauce Recipe
Italian Meat Loaf Recipe
Christmas Ham Recipe
Cuban-Style Roasted Pork

POPSUGAR, the #1 independent media and technology company for women. Where more than 75 million women go for original, inspirational content that feeds their passions and interests.

From Our Partners
Latest Food
X