Recently I found something shocking in my parents' refrigerator: It was a small box labeled pasteurized process cheese spread, in a spinach and artichoke flavor. I thought the box was a joke, but was disturbed to learn my dad wanted to try it. Although I love Velveeta and occasionally enjoy a slice of Kraft American cheese, I was a little nervous by the blatant "pasteurized process" label. I didn't end up tasting it, would you?
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