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Would You Rather Eat Creamless or Creamy Tomato Soup?

I've never met a tomato soup I didn't like, and that includes both the dairy-based kind and the style that's made with water or broth instead. Still, if I were stranded on top of a mountain, I'd probably have to go with the creamy style; I simply can't resist a stellar tomato and blue cheese soup. Which would you pick?

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Join The Conversation
danakscully64 danakscully64 5 years
Creamy, made with soy or almond milk :)
Liss1 Liss1 5 years
creamy, and i agree with grilled cheese :)
ticamorena ticamorena 5 years
i never eat creamy anything, and i prefer gazpacho type soups
RoaringSilence RoaringSilence 5 years
Ohh delicious! I think I like creamy a tad bit better.
Cymry Cymry 5 years
I go without the cream but use the immersion blender to purée in ground almonds.
amber512 amber512 5 years
Neither, gross!
HoneyBrown1976 HoneyBrown1976 5 years
Neither. I don't like tomato soup.
msdecember msdecember 5 years
paired with a grilled cheese sandwich, its the ultimate comfort food.
AmberHoney AmberHoney 5 years
Hail to the cow! :notworthy:
WarEagleNurse WarEagleNurse 5 years
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