POPSUGAR Food Empanadas Yummy Link: Chicken Empanadas with Chorizo and Olives by Food 5/03/07 0 Shares Like us on Facebook Speaking of empanadas, be sure to check out these chicken empanadas with chorizo and olives. They've had us drooling all morning long. - Smitten Kitchen Read More EmpanadasSmitten KitchenYummy Links Get inspired with our daily newsletter Home Love and Sex DIY Food Vegetarian Tech Sign up with By signing up, I agree to the Terms and to receive emails from POPSUGAR. SU3 8 years :DROOL: Those chicken empanadas look DELICIOUS! Thanks for the link!! Food 8 years mdbzmom - you would just use your fingertips and a large bowl! It just takes a little bit more elbow grease, but instead of using a pastry blender, you just sort of blend it about with your fingertips. best of luck! mdbzmom 8 years Yum! I've never made these before but it doesn't look too hard. How do you blend the dough if you don't have a pastry blender or food processor? Yes, I do live in the dark ages :) PrissyLilBadAss 8 years Looks good to me, in conjuction with Corona's for Cinco de Mayo, which will be after the Mint Juleps for the Kentucky Derby which is that morning! And then the De La Hoya fight that night... sounds like a Cinco de Mayo is going to have a lot of flavors this year! "Party like a rock star, pound like a porn star, play like an all star!" thehabra 8 years man they look good.I never fry them, though. DesignRchic 8 years THESE are the one's I was saying were my favorite! BTW, frying them and baking them, there's a huge difference. ALSW 8 years I'm planning on drinking Corona and that's as far as I've thought ahead! jessiedallas 8 years i will be having these and other mexican goodies at a friends to watch the fight this weekend, yay!! yummy!! partysugar 8 years I never deep fry them I always bake them and they are just as good. colormesticky 8 years Oooh, chicken empanadas dipped in a plate of melted cheese. :drool: I wish deep frying things didn't make them so irresistible.