Skip Nav

Roasted Garlic

If you have garlic, oil, and seasonings — and surely you do — then you're already set to make roasted garlic. Add it to an antipasti plate for a special homemade touch, or spread it on bread, whir it into mayonnaise, or use it to add flavor to mashed potatoes.

Source: POPSUGAR Photography / Anna Monette Roberts
Read More Cooking BasicsRecipes