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Start with fresh, unblemished tomatoes.

While I don't recommend buying an entire 50-pound crate of Early Girl tomatoes like I did, I do suggest selecting firm tomatoes at their peak of freshness and flavor, and avoiding any that have cracks, spots, and growths. Wash and drain the tomatoes.

Read More How ToTomatoesCanningFood StoragePreservingEarly Girl TomatoesCanned Tomatoes