Skip Nav

Hazelnut-Topped Celery Root Puree

Deepen your appreciation for Fall root vegetables with this nutty "burnt milk" celery root puree, topped with rich hazelnut oil and toasted hazelnuts.

Photo: Susannah Chen

Read More Holiday FoodHoliday LivingParty PlanningThanksgivingFallHolidayRecipes
Award season continues with the SAG Awards! Check out our event coverage!
×