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Best New Chef Dish: Kale Ash-Coated Wagyu Short Rib

Catbird Seat chefs Erik Anderson and Josh Habiger prepared a wagyu short rib coated in kale ash and topped with a dollop of cold ramp vichyssoise. It was one of the best things we consumed over the course of the weekend.

Read More Chefs2012 Aspen2012 Best New Chefs
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