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Herbs Aren't Just For Garnish

Mint often finds itself garnishing fruit salads, only to be plucked up and discarded to the side. But herbs, especially mint, actually add a refreshing seasoning to fruit salads with melons, berries, and citrus.

Photo: Anna Monette Roberts

Read More Cooking TechniquesCooking TipsFood How ToHealthyFruit SaladCooking BasicsFruitSummer
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