Skip Nav


Infuse the most flavor from aromatic herbs like mint into cocktails by bruising the leaves in the bottom of a cocktail shaker using a plastic or wooden muddler.

Practice the technique with: A mojito or a mint julep.

Read More Home BarNew YearParty PlanningCocktailsCooking BasicsHow-To
It's the Screen Actors Guild Awards! Check out all of our red carpet and event coverage!