What we thought: I can't stand cilantro; another food editor loathes broccoli; the third loves both. Despite all our differences, we all rated this tea similarly. The cilantro-like scent brightened the semisulphuric broccoli flavor of the tea. I likened it to Mexican soup, while another said it conjured images of curry or South Asian food. Ultimately, however, we all agreed this combination of flavors just doesn't translate well into tea.
Our rating: 2/5