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The burger: The Big Smoke Burger — all-beef patty, smoked aioli, pepper jack cheese, sweet pickles, and smoky slaw on a homemade jalapeño-sweet potato bun.
Served with: Spiced matchstick fries and chipotle ketchup.

How it stacked up: When we first bit into this subtly smoky stunner we knew it would be one of our top five favorites, even though we tried it early in the night. And while the burger was a tough act to follow, we were even more smitten with the well-browned matchstick fries and their subtly spicy tangy ketchup — it nearly even converted the ketchup-naysayer on our team. The fries were a hair soft, which we attributed to the inescapable Miami humidity, as this was a problem across the board when chip or fry sides were included.

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