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Bryan Caswell's Crab Cocktail Shooters

Bryan Caswell, the mastermind behind my new favorite Houston restaurant, Reef, served up a creative crab cocktail shooter — which came and went so quickly that I didn't get a picture of it. Attendees enjoyed the crab leg first, followed by a "shot" of mignonette sauce.

Read More ReefHoustonBryan CaswellBest New Chefs DinnerFood And WineBest New ChefsEvent CoverageEventsNate ApplemanAspen Food And WineKelly EnglishNaomi PomeroyVinny DotoloJon ShookMark FullerLinton HopkinsChristopher KostowPaul LiebrandtBarry Maiden
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