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Do: Serve Comfort Food

Mac and cheese, burgers, and a big ole meatball with red sauce: comfort foods with refined flair are highly appreciated by hungry festivalgoers.

As pictured:

  • Leonardo’s veal burger by Clark Frasier and Mark Gaier of Arrows Restaurant
  • Mac and cheese with crab, artichokes, and Swiss cheese by Laura Werlin
  • Meatballs with red sauce by Donatella Arpaia

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