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Peppermint Bark

Nothing says Christmas like a tin full of peppermint bark. You might be surprised to find that, as it requires no thermometers or fancy tools, it's nearly as easy to make as it is to eat!

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suziryder suziryder 5 years
Yes, I will be making this again! And this time, I won't use white chocolate chips! The recipe says "fine quality white chocolate" for a reason. My bark got all funky and powdery last year. This year, I'm going with Ghiaradelli white chocolate.
doogirl doogirl 5 years
I bought the stuff I need to make Peppermint Bark today! It's practically everyone's favorite, and soooooo easy to make!
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