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Baked Lady Apple

When it comes to desserts at the restaurant, the produce-driven ones are my favorite. A singular baked apple, topped with vanilla ice cream, drizzled with butterscotch and pecans, was no exception.

Read More BrunchRestaurantsFried ChickenChefsDining OutThomas KellerSlideshowNapaAd HocYountvilleChicken And WafflesDave Cruz
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