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January Sunday Brunch

I chose to wait another season before returning to Ad Hoc for Sunday brunch. OK, who am I kidding — we went because my friend Conway red-alerted me to the fact that they were serving their signature buttermilk fried chicken, this time with a breakfast-friendly accompaniment of Belgian waffles. There was no way I was going to pass up this opportunity.

Read More BrunchRestaurantsFried ChickenChefsDining OutThomas KellerSlideshowNapaAd HocYountvilleChicken And WafflesDave Cruz
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