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The 50 wines served at the event faced off in a blind tasting competition, The Pinot Cup. Around 8 p.m., everyone stood silent as the winner of the Pinot Cup was announced by Charlie Palmer and the panel of judges, which included Food & Wine's Ray Isle. Woodenhead took home top prize.

Read More Tyler FlorenceCharlie PalmerTop ChefWinesPinot NoirPorkEventsExclusiveTop Chef 6Kevin GillespieBryan VoltaggioPigs And Pinot