Skip Nav
Little Kids
12 Real Struggles of Being a Mom to Multiples
Food and Activities
Mom Confession: My Kid Only Eats Encased Meats and Carbs
Parenting
7 Surprising Ways Babies Can Change How You Get Dressed Every Day

Allergy-Free Pumpkin Pie

Tasty Pumpkin Pie For Tots With Food Allergies


What's Thanksgiving without pumpkin pie? Sad, that's what. Kids with food allergies are used to hearing "no, you can't have that," often missing out on birthday cake and swapping snacks with their buddies. With a few checks of the labels and some creative substitutions, it's easy to whip up food that everyone at the table can eat, making the experience even sweeter.

Keep reading for the delicious pumpkin pie recipe that everyone can enjoy this Thanksgiving.

Allergen-Free Pumpkin Pie

Allergen-Free Pumpkin Pie

Allergen-Free Pumpkin Pie

Ingredients

  1. 2 cups canned pumpkin
  2. 3/4 cup brown sugar, firmly packed
  3. 1-1/2 cups water
  4. 6-1/2 T cornstarch
  5. 1 tsp. cinnamon
  6. 1/2 tsp. salt
  7. 1/4 tsp. ground cloves
  8. 1/2 tsp. ginger
  9. pie crust
  10. 1/4 cup brown sugar (optional)
  11. 1/4 cup coconut (optional)

Directions

1. Preheat oven to 375° F.
2. In medium saucepan, combine all ingredients but brown sugar and coconut.
3. Cook over medium heat until mixture begins to thicken, stirring constantly. Pour into pie crust.
4. Bake for 30 minutes or until firm.
5. If desired, sprinkle coconut and brown sugar on top.
6. Bake 5 more minutes.

Source: Flickr User land_camera_land_camera

Around The Web
Join The Conversation
Oreo Cookie Shot Glasses
Instant Pot Recipes Kids Will Love
Edible Valentine Treats
The Best Kid-Friendly Recipes
Valentine's Day Lunch Ideas For Kids
Disney Food Art Ideas
Fun Pizza Recipes

POPSUGAR, the #1 independent media and technology company for women. Where more than 75 million women go for original, inspirational content that feeds their passions and interests.

From Our Partners
Latest Moms
All the Latest From Ryan Reynolds