Skip Nav
Parenting
This Is the 1 Thing Kids Want From Their Parents
Parenting
The Rock's Post About Diaper Duty Is Equal Parts Adorable and Hilarious
Party Plannning
This First Birthday Party Is Vintage Elegance at Its Finest

Allergy-Free Pumpkin Pie

Tasty Pumpkin Pie For Tots With Food Allergies


What's Thanksgiving without pumpkin pie? Sad, that's what. Kids with food allergies are used to hearing "no, you can't have that," often missing out on birthday cake and swapping snacks with their buddies. With a few checks of the labels and some creative substitutions, it's easy to whip up food that everyone at the table can eat, making the experience even sweeter.

Keep reading for the delicious pumpkin pie recipe that everyone can enjoy this Thanksgiving.

Allergen-Free Pumpkin Pie

Allergen-Free Pumpkin Pie

Allergen-Free Pumpkin Pie

Ingredients

2 cups canned pumpkin
3/4 cup brown sugar, firmly packed
1-1/2 cups water
6-1/2 T cornstarch
1 tsp. cinnamon
1/2 tsp. salt
1/4 tsp. ground cloves
1/2 tsp. ginger
pie crust
1/4 cup brown sugar (optional)
1/4 cup coconut (optional)

Directions

1. Preheat oven to 375° F.
2. In medium saucepan, combine all ingredients but brown sugar and coconut.
3. Cook over medium heat until mixture begins to thicken, stirring constantly. Pour into pie crust.
4. Bake for 30 minutes or until firm.
5. If desired, sprinkle coconut and brown sugar on top.
6. Bake 5 more minutes.

Source: Flickr User land_camera_land_camera

Around The Web
Join The Conversation
Pumpkin Cream Cheese Bar Cookies
Greek Yogurt Popsicles | Food Video
Alton Brown Live on Broadway
Microwave Mug Breakfast Ideas
Why You Should Date a Canadian
How Does Meditation Fit In With HIIT?

POPSUGAR, the #1 independent media and technology company for women. Where more than 75 million women go for original, inspirational content that feeds their passions and interests.

From Our Partners
Latest Moms
X