CHICKEN DRUMSTICKS WITH BARBECUE SAUCE

CHICKEN DRUMSTICKS WITH BARBECUE SAUCE

Ingredients

  1. 6 chicken drumsticks
  1. Marinade
  2. 3 tbsp tomato ketchup
  3. 1 tbsp sunflower oil
  4. 1 tbsp rice wine vinegar
  5. 1 tbsp soy sauce
  6. 2 tbsp honey
  7. 1 tsp paprika
  8. 1 clove garlic, crushed

Directions

  1. Wash the drumsticks, pat dry with kitchen paper and score each one 3 times using a sharp knife.
  2. Thoroughly mix all the ingredients for the marinade together. oat the drumsticks in the marinade and leave for 30 minutes or overnight.
  3. Line a baking tray or roasting dish with foil. Place the drumsticks in the dish together with the sauce.
  4. Cook in an oven pre-heated to 400F for 35 to 40 minutes or until the chicken is thoroughly cooked.
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