Beginner Caramel Apples
From Paula Deen [1]
Ingredients
- 6 apples
6 Craft sticks
1 (14 ounce) package individually wrapped caramels, unwrapped
2 tablespoons milk
Directions
- Remove the stem from each apple and press a craft stick into the top.
- Butter a baking sheet.
- Place caramels and milk in a microwave safe bowl and microwave for 2 minutes, stirring once. Allow to cool briefly.
- Roll each apple quickly in caramel sauce until well coated. Place on prepared sheet to set.
Makes 6 apples.
Information
- Category
- Fruit, Desserts
- Cuisine
- Other