At the start of each season, it's so tempting to rush to the farmers market and buy up a bumper crop's worth of produce: buying local fruits and vegetables in season ensures peak flavor and lower prices. But unless you're feeding an army, you may find yourself with more delicious produce than you can consume before the weather changes once again. This Fall, feel free to stock up on an assortment of fruits and vegetables, because we have some tips on how to keep nature's seasonal delights from going to waste before the first frost kicks in!
Waste Not, Want Not: How to Use Up Fall's Produce Cornucopia
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