One of the most sought after event planners in the US, and now the world, Jung Lee actually got her start in the food retail industry, overseeing the design, construction, and launch of a string of wildly successful high-end gourmet food stores. She then moved on to develop residential real estate just outside New York City, before finally channeling her passion for design, construction, and Read more

Food artisans from around the country were honored at the second annual Good Food Awards, which celebrate American food producers, who enhance the country's agricultural landscape and help to build community. On Friday, we hit up the awards ceremony, where a veritable who's who of the food industry, from Alice Waters to Ruth Reichl, spoke to the importance of heirloom products, and where we had a Read more

Last week, the quick-service industry was buzzing with speculation about In-N-Out Burger: based on the comments of at least one insider, In-N-Out may finally be expanding to the Southwestern part of the country. Regardless of what the California burger chain has in store, it's undeniable that there's plenty of growth in fast-casual chains right now. While traditional fast-food companies like Read more

With the premiere of Julie & Julia today and Julia Child's birthday fast approaching, the legendary television chef and author has been at the forefront the food industry. Should you find yourself watching the movie and craving one of its masterpieces, make yourself an authentic French recipe, courtesy of Julia, from scratch. Here, a few of our favorite ideas. Read more