February is American Heart Month. You may not think you have to worry about your heart until you're older, but in fact, the healthy things you do now can help prevent serious heart conditions later. One such healthy habit is to eat foods that help lower cholesterol or improve your heart function. We've made it easy with these five foods that you should be incorporating into your Read more

The FDA recently changed its recommendations for our sodium intake, reducing the daily max to about a teaspoon of salt a day (2,300 mg.) for healthy Americans. And while the Winter weather means that soup's on, that warm liquid meal is often the source of too much sodium.   Whether it's a homemade healthy soup or a canned variety, understanding the amount of sodium in these salty culprits may Read more

It's easy to roll out the sugar cookie dough and toss on some sprinkles for a quick Valentine's Day treat. While a cookie may taste delicious, it can be the downfall to a healthy diet. 'Cause who can truly make a batch of cookies without licking the bowl and eating about half a dozen when they are baked in your kitchen? Instead of tempting yourself with the usual suspects, consider showing your Read more

San Francisco certainly seems like foodie central, and sometimes dining out seems like a competitive sport here in the Bay Area. But restaurant dining doesn't need to be fraught with difficulty if you're watching calories, fat, cholesterol, and sodium. Here are some simple tips from The Mayo Clinic Diet to follow next time you find yourself searching a menu for healthy fare. Knowing what to look Read more