On the first night of Hanukkah, my mommy gave to me — some yummy latkes made by me! We're wishing everyone celebrating the festival of lights a happy start to their holiday tonight! After the menorah, there are few symbols of the holiday as prevalent as the latke — that potato pancake fried up in olive oil and dipped in either applesauce or sour cream. While kids shouldn't be the ones Read more

Potatoes are a starch available year-round, but with rutabagas, turnips, parsnips, and yams taking root, there's no better time than now to enjoy the good old spud as well. How should you use them? Well, if you had more than enough mashed potatoes over Thanksgiving, try eating potatoes a different way. Here are a bunch of our favorite ideas. Read more

The sweet potato never does me wrong. It might be starchy and heavier on the carbs than other veggies, but it's also full of good-for-you nutrients like vitamins A and C, fiber, manganese, and potassium. Because sweet potatoes are so substantial and full of goodness, they are a no-brainer ingredient for vegetarian dishes. From breakfast until dinner and everything in between, see how to use this Read more

Happy Hanukkah to those celebrating, and what better way to enjoy the festival of lights than with a latke party? Latkes are pancakes made with shredded potatoes, but you don't have to stop there. Here are five healthy twists on the basic latke recipe. Pair your potato pancakes with sour cream, salsa, or homemade fruit chutney for a satisfying appetizer, but be warned — they're so irresistible, Read more

Hearty comfort foods are especially popular during the Winter because they are rich, substantial, and, best of all, warming. They're also not that great for you — lots of refined carbs, fats, and little in the way of lean protein or veggies. Well, guess what? Being healthy doesn't mean we don't want a little comfort too. Here are five popular comfort dishes with a touch of FitSugar added to the Read more

For many, Thanksgiving is a monthlong production that involves plenty of planning ahead when it comes to oven space, refrigerator space, and day-of preparation. But even if you're not much of a planner — or you've suddenly been put on the spot to pull off a turkey day feast! — I promise that you can still host a meal worth boasting about afterwards. The key to a successful last-minute feast Read more

Baby's first Thanksgiving may entail a special bib, a personalized place mat, and plenty of attention from fawning relatives, but it probably doesn't include a plate of turkey, sweet potatoes, and stuffing. Just because your lil one is too small for the buffet line, doesn't mean she has to miss out on the holidays delicious flavors. Turkey day favorites lend themselves to baby purees neutral Read more

This year a lot of people are focusing on hosting trendy Thanksgiving dinners, influenced by South or East Asian flavors. We think that's awesome — it's great to branch out and try new things. But just in case you were looking for a more traditional spread, we've got you covered. Check out our picks for a classic Thanksgiving feast! On the menu: Apple cidercar cocktail Mushroom leek Read more

Instead of going out for a pricey meal on Valentine's Day, I suggest that you host a romantic dinner for two in the comforts of your own home. Make it special by setting the table, lighting some candles, and serving a meal that is decadent and delicious. I've searched through our recipes and selected a menu that's sure to please the meat-and-potato lover in your life. It's a four-course meal, so Read more

Traditionally, St. Patrick's Day is heavy on the Guinness, whiskey, potatoes, and corned beef. Together these things are not a picture-perfect recipe for health. Don't fret; you can still get into the spirit of today's celebration by eating a bevy of healthy, green foods. With this kind of diet, you won't need luck — you'll have good health on your side! Source: Getty Images Read more