If you're not into engagement chicken, or if you're looking to double your chances this Valentine's Day, don't miss out on this simple green salad recipe. True story: when my now-husband proposed to me, he managed to sneak in a line about how excited he was that I'd make this salad for him every day for the rest of his life. I've since shared the recipe with friends, whose significant others Read more

Although you can essentially enjoy the briny bivalve all year round, it's widely known that oysters are best eaten in months that have a letter "R." Oysters are delicious on the half shell, but my favorite way to prepare them is casino-style. Bacon and butter make everything taste better! The best thing about this recipe is that it can be prepared in advance. The herb butter will keep for a Read more

What the Obamas ate on Super Bowl Sunday — Food Republic West Coast vs. East Coast brand names — HuffPost Kitchen Daily The real deal with boxed wines — The Daily Meal How McDonald's Chicken McBites pissed off pit bull owners — Grub Street Boston The United States of Chocolate is a place we're proud to live in — FN Dish Green tea soup? Yep, it's a thing — My Recipes Your microwave Read more

Traditionally, "chowder" is considered a catch-all word for a variety of seafood and vegetable soups, but several regions have their own spin on the classic dish. Here's a rundown of the most popular chowders across the US, from classic New England clam chowder to San Francisco's Cioppino fish stew. Boston — New England Clam Chowder: Made with chopped clams, potatoes, and onions, this classic Read more

Super Bowl parties, whether you're a football fan or not, are a great way to socialize with friends over food and drinks, but that doesn't mean you have to disregard any of your healthy eating goals this weekend. If you're going to a Super Bowl party on Sunday, read on for five ways to keep it healthy during all the fun. Bring a healthy side: You can't control how many of your friends will be Read more

Fried chicken wings are an international phenomenon, and while we Americans perhaps can lay claim to wings as a central component of our national cuisine, more countries than you'd imagine are churning out crisp-fried poultry goodness and adding their own local flair. At izakayas (casual drinking establishments), Japan's working weary relax over sake, cold beer, and comforting late night nibbles, Read more

When eating healthfully, a large focus may be on what not to drink: no sugary juices, sodas, or high-calorie cocktails. But many drinks can actually help you live a healthier lifestyle. We all know that drinking enough water is essential, but find out what other drinks should also be on your OK list below, and remember to enter our healthy living giveaway for a chance to win a $500 Under Armour Read more

Ring in Chinese New Year with a dumpling party — Saveur Learn how to master the 5 French mother sauces — KitchenDaily How to find out if that beer you're drinking is vegetarian — Vegetarian Times Sneak peek: The Layover's season finale in LA — Eater LA Must make: pound cake French toast — MyRecipes Taco Bell's launched First Meal (aka breakfast) — Grub Street SF Would you use Read more

When it comes to brunch drinks, there's nothing like a mimosa, but if you have them on a regular basis (like I do!) for a special occasion such as Easter, it's nice to change things up. My favorite new libation is this amazing cocktail that combines limoncello with mint, lemon juice, and sparkling wine. There's a little bit of work involved because you puree the mint, lemon peel, and limoncello Read more

It's almost mid-March, and American eaters are moving on quickly from one debaucherous holiday to the next. For St. Patrick's Day, I already know what I'm serving for dessert: Guinness ice cream! Since spotting the Food & Wine recipe, I've bought an ice cream maker and prepared it twice in one week. With the big green holiday looming seven days ahead, I can only imagine how many more times Read more