HERSHEY'S KISSABLES Cake Recipe

Sep 02, 2007 - Recipe Ingredients: 2 cups sugar 1-3/4 cups all-purpose flour 3/4 cup HERSHEY'S Cocoa 2 teaspoons baking soda 1 teaspoon baking powder 1 teaspoon salt 2 eggs 1 cup buttermilk or sour milk* 1 cup strong black coffee OR 2 teaspoons powdered instant coffee plus 1 cup boiling water 1/2 cup vegetable oil 1 teaspoon vanilla extract PREMIER WHITE BUTTERCREAM FROSTING(recipe follows) 2 cups (14-oz. pkg.) HERSHEY'S KISSABLES Chocolate Candies Instructions: 1. Heat oven to 350°F. - 0 Comments

Betty's Carrot Cake Easter Basket

Mar 22, 2008 - Well I was working on this all morning ... here is the recipe for the cake. Now the basket was entirely different task. - 21 Comments

Chocolate Chip Pound Cake

Apr 16, 2007 - Chocolate Chip Pound Cake From Recipe Link 3 cups unsifted flour 1/4 teaspoon baking soda 2 cups sugar 1 cup butter, softened 6 eggs 1 teaspoon vanilla extract or flavor 1 8 oz. package of sour cream (8 oz) 1 cup mini chocolate chips

Preheat oven to 350 F.

Stir together flour and baking soda.

In mixing bowl, beat sugar and butter until fluffy.

Beat in eggs, one at a time, until smooth; add vanilla.

Beat in sour cream alternately with flour mixture. Fold in chocolate chips.

Pour into well-greased and floured 10- inch fluted tube cake pan.

Bake 1 hr. - 0 Comments

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Blueberry Coffee Cake Recipe

Aug 14, 2007 - Streusel Topping: ------------------------- 1/3 cup (45 grams) all purpose flour 1/3 cup (65 grams) granulated white sugar 1/2 teaspoon ground cinnamon 1/4 cup (56 grams) cold unsalted butter, cut into pieces Cake Batter: 1 cup (140 grams) all purpose flour 1 teaspoon baking powder 1/8 teaspoon salt 1/4 cup (56 grams) (4 tablespoons) unsalted butter, room temperature 1/2 cup (100 grams) granulated white sugar 1 large egg 1/2 teaspoon pure vanilla extract 1/3 cup (80 ml) milk 2 cups fresh blueberries --------------------------------- Preheat oven to 350 degrees F (177 degrees C). Butter an 8 inch (20 cm) spring form pan and line the bottom of the pan with parchment paper. Set aside. - 14 Comments

Triple Layer Choco Fudge Cake w/ Ganache Frosting Recipe

May 22, 2007 - What an indulgent picture! Cake: 1 1/2 cups sugar 1 1/4 cups all-purpose flour 3/4 cup unsweetened cocoa powder 2 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1/8 teaspoon salt 1 cup buttermilk 3 large eggs 2 1/2 teaspoons pure vanilla extract 6 tablespoons unsalted butter, softened 1 cup hot coffee Frosting: 1 1/4 pounds bittersweet chocolate, finely chopped 1 cup heavy cream 2 tablespoons light corn syrup 5 tablespoons unsalted butter, softened 1 tablespoon sugar 1 tablespoon water Directions: MAKE THE CAKE: Preheat the oven to 325°. Line the bottoms of three 8-inch round cake pans with rounds of parchment paper. - 27 Comments

My Pumpkin Cake Recipe

Mar 15, 2007 - Pumpkin Cake/Bars 2 Cups white sugar 4 Eggs 1 Cup of oil 1 teaspoon vanilla Mix first 4 ingredients well Blend in 2 cups pumpkin Sift together the following ingredients: 2 cups all purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 teaspoon ginger 1/2 teaspoon salt Sift into pumpkin mixture, and mix together thoroughly Grease and flour either a 9X13 Baking pan or Jelly roll pan(for bar type) Spread batter evenly into pan Bake at 350 degrees or until done (9X13 pan will take a little longer) Icing 1 250 gram package of cream cheese 1 teaspoon vanilla 1/2 cup margerine or butter 2 cups icing sugar Combine ingredients and blend well Spread over cooled pumpkin cake ENJOY! - 10 Comments

Lemon Drizzle Cake

Jan 03, 2007 - Whenever me and my cousins would visit one of our Auntie's she's always have a gogeous lemon cake waiting for us. I loved it so much that I asked for the recipe so I can make for myself, which is a bonus because I don't have to share with alot of greedy cousins! :D Ingredients: 170g (6oz) Self Raising Flour 170g (6oz) Margarine 225g (8oz) Caster Sugar or Brown Sugar 2 Large Eggs 1 Lemon Method: Pre-heat oven to 190°C; 375°F; Gas 5 Grease an 8 inch by 10 inch baking tin. - 6 Comments

Flourless Chocolate Almond Cake

Sep 19, 2007 - This is a lite-n-fit recipe too! I got it from my Women's Health magazine. Enjoy! - 4 Comments

Super Moist n' Fluffy Custard Cake

Nov 29, 2007 - Hey everyone, As you probably don't know (cause I haven't posted any of their recipes), I have been going cake crazy! My family is always wanting more, more, more, more! (haha) I have been making about 2 cakes a week, once one is done, I'm off to making another one. - 5 Comments

Sour Cream Coffee Cake

Nov 18, 2009 - Yesterday, I had a crummy, stressful day at work. It was one of those days when the higher-ups are freaking out about an impossible deadline at the end of the week, getting everyone else all stirred up and anxious, only to find out later that the deadline is actually two weeks away. It was frustrating and tiring. - 12 Comments