HERSHEY'S KISSABLES Cake Recipe

Sep 02, 2007 - Recipe Ingredients: 2 cups sugar 1-3/4 cups all-purpose flour 3/4 cup HERSHEY'S Cocoa 2 teaspoons baking soda 1 teaspoon baking powder 1 teaspoon salt 2 eggs 1 cup buttermilk or sour milk* 1 cup strong black coffee OR 2 teaspoons powdered instant coffee plus 1 cup boiling water 1/2 cup vegetable oil 1 teaspoon vanilla extract PREMIER WHITE BUTTERCREAM FROSTING(recipe follows) 2 cups (14-oz. pkg.) HERSHEY'S KISSABLES Chocolate Candies Instructions: 1. Heat oven to 350°F. - 0 Comments

Betty's Carrot Cake Easter Basket

Mar 22, 2008 - Well I was working on this all morning ... here is the recipe for the cake. Now the basket was entirely different task. - 21 Comments

Chocolate Chip Pound Cake

Apr 16, 2007 - Chocolate Chip Pound Cake From Recipe Link 3 cups unsifted flour 1/4 teaspoon baking soda 2 cups sugar 1 cup butter, softened 6 eggs 1 teaspoon vanilla extract or flavor 1 8 oz. package of sour cream (8 oz) 1 cup mini chocolate chips

Preheat oven to 350 F.

Stir together flour and baking soda.

In mixing bowl, beat sugar and butter until fluffy.

Beat in eggs, one at a time, until smooth; add vanilla.

Beat in sour cream alternately with flour mixture. Fold in chocolate chips.

Pour into well-greased and floured 10- inch fluted tube cake pan.

Bake 1 hr. - 0 Comments

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Blueberry Coffee Cake Recipe

Aug 14, 2007 - Streusel Topping: ------------------------- 1/3 cup (45 grams) all purpose flour 1/3 cup (65 grams) granulated white sugar 1/2 teaspoon ground cinnamon 1/4 cup (56 grams) cold unsalted butter, cut into pieces Cake Batter: 1 cup (140 grams) all purpose flour 1 teaspoon baking powder 1/8 teaspoon salt 1/4 cup (56 grams) (4 tablespoons) unsalted butter, room temperature 1/2 cup (100 grams) granulated white sugar 1 large egg 1/2 teaspoon pure vanilla extract 1/3 cup (80 ml) milk 2 cups fresh blueberries --------------------------------- Preheat oven to 350 degrees F (177 degrees C). Butter an 8 inch (20 cm) spring form pan and line the bottom of the pan with parchment paper. Set aside. - 14 Comments

Triple Layer Choco Fudge Cake w/ Ganache Frosting Recipe

May 22, 2007 - What an indulgent picture! Cake: 1 1/2 cups sugar 1 1/4 cups all-purpose flour 3/4 cup unsweetened cocoa powder 2 1/2 teaspoons baking powder 1 1/2 teaspoons baking soda 1/8 teaspoon salt 1 cup buttermilk 3 large eggs 2 1/2 teaspoons pure vanilla extract 6 tablespoons unsalted butter, softened 1 cup hot coffee Frosting: 1 1/4 pounds bittersweet chocolate, finely chopped 1 cup heavy cream 2 tablespoons light corn syrup 5 tablespoons unsalted butter, softened 1 tablespoon sugar 1 tablespoon water Directions: MAKE THE CAKE: Preheat the oven to 325°. Line the bottoms of three 8-inch round cake pans with rounds of parchment paper. - 27 Comments

My Pumpkin Cake Recipe

Mar 15, 2007 - Pumpkin Cake/Bars 2 Cups white sugar 4 Eggs 1 Cup of oil 1 teaspoon vanilla Mix first 4 ingredients well Blend in 2 cups pumpkin Sift together the following ingredients: 2 cups all purpose flour 2 teaspoons baking powder 1 teaspoon baking soda 1 teaspoon cinnamon 1/4 teaspoon nutmeg 1/4 teaspoon ginger 1/2 teaspoon salt Sift into pumpkin mixture, and mix together thoroughly Grease and flour either a 9X13 Baking pan or Jelly roll pan(for bar type) Spread batter evenly into pan Bake at 350 degrees or until done (9X13 pan will take a little longer) Icing 1 250 gram package of cream cheese 1 teaspoon vanilla 1/2 cup margerine or butter 2 cups icing sugar Combine ingredients and blend well Spread over cooled pumpkin cake ENJOY! - 10 Comments

Lemon Drizzle Cake

Jan 03, 2007 - Whenever me and my cousins would visit one of our Auntie's she's always have a gogeous lemon cake waiting for us. I loved it so much that I asked for the recipe so I can make for myself, which is a bonus because I don't have to share with alot of greedy cousins! :D Ingredients: 170g (6oz) Self Raising Flour 170g (6oz) Margarine 225g (8oz) Caster Sugar or Brown Sugar 2 Large Eggs 1 Lemon Method: Pre-heat oven to 190°C; 375°F; Gas 5 Grease an 8 inch by 10 inch baking tin. - 6 Comments

Flourless Chocolate Almond Cake

Sep 19, 2007 - This is a lite-n-fit recipe too! I got it from my Women's Health magazine. Enjoy! - 4 Comments

Super Moist n' Fluffy Custard Cake

Nov 29, 2007 - Hey everyone, As you probably don't know (cause I haven't posted any of their recipes), I have been going cake crazy! My family is always wanting more, more, more, more! (haha) I have been making about 2 cakes a week, once one is done, I'm off to making another one. - 5 Comments

Halloween Themed Goodies

Sep 11, 2007 - Halloween, scarily enough, is just around the corner and I'm thinking that it would be a great idea to bring in some goodies that I can share with my office. I've been rather remiss in ever bringing in any treats and I think this would be a fun thing to do, especially since the end of the fiscal year is coming (September 30! ARGH!) and we're all a little stressed out. - 14 Comments