Nov 02, 2008 -
I just got a dutch oven and I'm ready to try it out...I just don't know what to make! I'll take any suggestions... :) Thanks!
- 7 Comments
Apr 30, 2008 -
I was wondering if there is a major difference between a dutch oven and a crockpot?? I have come across a lot of recipes that ask for the use of a dutch oven. I looked up the price of one and it was quite a shocker.
- 25 Comments
Feb 09, 2007 -
Many of you already know about my Le Creuset Obsession but I wanted to give you a little more information on this amazing range of cookware so maybe you all will become Le Creuset Junkies as well. ...I really should work for them :innocent:
LE CREUSET ENAMELED CAST IRON COOKWARE
All the Le Creuset cookware is made from enameled cast iron. Cast iron has been used for cooking utensils since the Middle Ages.
- 28 Comments
Sep 24, 2008 -
Channel NewsAsia - Thursday, September 25
SINGAPORE: Five more China—made food products sold in Singapore have been detected to contain the industrial chemical melamine.
ADVERTISEMENT
Two are flavoured milk and three are confectionaries containing milk powder as an ingredient.
They are: Dutch Lady Banana Flavoured Milk; Dutch Lady Honeydew Flavoured Milk; Silang — House of Steamed Potato — Potato Cracker; Puffed Rice Rolls — Butter Corn Flavour; and Puffed Rice Rolls — Cheese Flavour.
- 2 Comments
Jan 14, 2009 -
The other dark meat: Raccoon is making it to the table
By Lee Hill Kavanaugh | Kansas City Star
He rolls into the parking lot of Leon's Thriftway in an old, maroon Impala with a trunk full of frozen meat. Raccoon — the other dark meat.
In five minutes, Montrose, Mo., trapper Larry Brownsberger is sold out in the lot at 39th Street and Kensington Avenue.
- 10 Comments
Nov 30, 2008 -
Subject: Pick a Cake
Here Are Some Ideas for Your Christmas Baking. In the email that I got you just had to click on it and it appeared. I tried but it does not work here.
- 10 Comments
Feb 08, 2007 -
Yesterday Twinks and I was sharing our favorite cook books with each other and we thought it'd be great to just share them with everyone else! So here's some of them
Some of the Kitchen Goddess' (Twinks) favorite cookbooks:
What's Cooking: Soups by Carole Clements
Book Description
Soups come in a variety of forms and flavors, from a light consommé to a hearty winter's stew. There is a soup for any time of the year, whether it be served hot or cold.
- 5 Comments
Feb 14, 2008 -
As part of my cardiac rehab, I attend nutrition classes three times a week. Although I've taken culinary classes, I was never instructed on how to cook with the heart in mind. In my nutrition classes, I've learned to cook a different way, and it's been quite a challenge.
- 0 Comments
Nov 17, 2008 -
These were taken on 11.11.08 on the beautiful island of St. Maarten. This was my favorite island out of all 3 of them.
- 23 Comments
Sep 28, 2008 -
Beau Monde Magazine (Dutch) Scans & Interview:
After the birth of son Max it was pretty quiet around the female singer. But now Christina is back to being slim and back in the business. She’s been working really hard on a new record and soon a second perfume of hers called “inspire” will come out.
- 3 Comments