Fresh Berry Stuffed French Toast with Vanilla Yogurt Sauce

Sep 02, 2008 - Makes 4 servings Prep Time: 25 min Cook Time: 5 min Ingredients 1/2 pound (2 cups) mix of fresh blueberries, sliced strawberries, raspberries or blackberries 2 tablespoon powdered sugar 1/3 cup fat free sweetened condensed milk 1 container (6 ounces) lowfat vanilla yogurt 1 small loaf (10 ounces) French bread 1 egg 1 egg white 1/3 cup lowfat milk 1 teaspoon granulated sugar 1 teaspoon vanilla extract 1/4 teaspoon cinnamon non-stick cooking spray Place berries in a small bowl and sprinkle with powdered sugar. For the sauce, spoon about 1/4 of the berries, sweetened condensed milk and yogurt into a blender (or food processor) and puree until smooth; set aside. Cut bread into twelve 1 1/2-inch pieces. - 1 Comment

Slow Cooker French Onion Soup

Aug 29, 2007 - My husband is a huge fan of French Onion soup. In fact, it's one of his favorite things to order when we're out, particularly since it's something that we don't often make at home. Sure, we've tried, but never with any particular success. - 13 Comments

Camembert coated with breadcrumbs (Camembert pané)

Mar 07, 2007 - I hope that the recipes is comprehensible... difficult to translate in English when it isn't your mother thong... If you like cheese, you should love eat it with sweet food and you should love this explosive combination! - 1 Comment

Pittsburgh Salad

Feb 05, 2008 - This doesn't really require a recipe, because it's so easy. This is a meal that the boyfriend's old roommate used to make for us all the time. It's the fattiest, yummiest salad EVER. - 14 Comments

Deluxe Potatoes (just like the french mcdonalds')

Jan 28, 2008 - Hey guys, The other day I was browsing the net and I came across a wonderful recipe for the Deluxe Potatoes they sell over at Mcdonalds in France and Spain. I'm telling you, these potatoes are SO DARN DELICIOUS, they taste like fried, oven baked, spiced up, crispy in the outside, rather soft in the inside FULL OF FLAVOR potato wedges! The best part is... - 7 Comments

Spiked Egg Nog French Toast

Nov 10, 2007 - http://pinchmysalt.com/2007/10/26/spiked-egg-nog-french-toast/ Spiked Egg Nog French Toast 2 eggs 1/2 C. store bought egg nog 2 T. spiced rum (optional) 1/4 t. - 10 Comments

Crunchy Onion Chicken

Oct 09, 2007 - Crunchy Onion Chicken From FrenchsFoods.com Prep Time: 5 minutes Cook Time: 20 minutes Makes 4 servings. 1 1/3 cups French's® Original or Cheddar French Fried Onions 4 boneless skinless chicken breast halves 1 egg, beaten Directions: 1. Place French Fried Onions into plastic bag. - 19 Comments

French Onion Soup

Oct 06, 2007 - Yum made me hungry (as usual) so here is a recipe that I like to use for French onion soup. french onion soup ingredients: 4 tablespoons butter 2 pounds (2 or 3 large) yellow onions, sliced ¼" thick 1 ½ teaspoons granulated sugar 1 tablespoon all-purpose flour ¾ cup dry red wine 3 ½ cup Beef Stock 2 teaspoons chopped fresh thyme Salt and freshly ground black pepper 1 small baguette, sliced into ½-inch pieces 2 cups Swiss Cheese grated directions: 1. Melt butter in a lpan on medium - medium-low heat. - 12 Comments

Italian French toast (Pain perdu à l'italienne)

Aug 07, 2007 - Ingredients for 4: - 2 tbsp of fresh basil (Minced) - 8 tomatoes - 1 clove of garlic - 8 slices of "Brioche" - 1 onion - 2 eggs - 1/2 cup of cream (or milk) - 2 mozzarella balls - Sugar, olive oil, salt and Pepper Preheat your oven at 356°F (180°C). In a soup plate, mix eggs with milk. Dip the slices of the brioche in the mixture. - 4 Comments