Nov 27, 2009 -
These days, you could easily spend hundreds of dollars on facial treatments, moisturizers, anti-wrinkle creams, etc. But you don't really have to do that to get great results. Nature has already provided everything for you in bountiful ways.
- 4 Comments
Nov 26, 2009 -
Sex is everything. To go beyond sugarcoating the issue, wether it be in relationships, advertisement, media, and the like, sex is everything and everywhere. Wether it be part of an innuendo, a sub-context, flat out blatant in your face, or anything between, it's undeniable that sex is an integral part in not only our culture, but our everyday life.
- 0 Comments
Oct 06, 2008 -
A new effort to help shoppers stay healthy
http://www.pressofatlanticcity.com/113/story/277025.html
Published: Monday, October 06, 2008
Press and wire reports
WASHINGTON - No more wondering where your hamburger came from, or where your lettuce and tomatoes were grown: Shoppers can now see lots more foods labeled with the country of origin.
It's a law years in the making but timely, as China's milk scandal and the recent salmonella-tainted Mexican peppers prompt growing concern over the safety of imported foods.
Still, hold the import-bashing: Numerous outbreaks in recent years have come from U.S.-produced foods, like spinach grown in California.
- 2 Comments
Mar 26, 2009 -
America’s Unhealthiest Restaurants
by David Zinczenko, with Matt Goulding a Yahoo! Health Expert for Nutrition
http://health.yahoo.com/experts/eatthis/26542/americas-unhealthiest-restaurants
Your favorite fast food restaurant is often like your favorite city: Visit some neighborhoods and you live the high life. Visit others and you’re just plain asking for trouble.
- 4 Comments
Nov 23, 2009 -
You've heard of the South Beach Diet, South Beach Menus and South Beach Meal Deliveries…but have you ever heard of South Beach Coffee? If your answer is in the negative, you probably have not encountered South Beach Java yet.South Beach Java is another innovation from premium wellness and health food manufacturer and distributor, Netalab Inc. This new coffee is made from one hundred percent freshly ground Arabica beans.
- 0 Comments
Nov 21, 2009 -
Tandoori turkey in the oven
For a few years now I've wanted to try to marry the traditional Southern Indian food my husband grew up enjoying with Thanksgiving as I know it (Southern girl with a love of spice and heat).
So this year I did a trial run of a tandoori-style turkey made in the oven. By next year I hope to build my own tandoor, or at least grill this guy, because it needs a little more heat to crisp up properly.
- 7 Comments
Jun 18, 2007 -
Ripest juiciest tomatoes you can find (mine are home grown...woo hoo)
1 bunch fresh basil torn into pieces
1/2 cup extra virgin olive oil
a clove garlic minced
smidgeon of anchovy paste
handful of capers (rinsed)
some crushed red pepper if you like it hot
3/4 lb fresh mozarella diced in cubes (you MUST try buffalo mozzarella if you can find it- Whole Foods usually has it as does TJ's)
1 T of balsamic vinegar (or a little more or less to taste)
1 lbs dried pasta (zita or rigatoni work best)
about 1 1/2 hours before serving, stir your anchovy paste into the olive oil in a large serving bowl (you CAN leave it out, but try it even if you think you don't like anchovies....). add the garlic, the tomatoes, basil, capers, pepper, and cheese .... stir and just let it sit
when you're ready to eat, boil your pasta till al dente, drain it and add it to your tomato mixture and mix thoroughly.
- 0 Comments
Nov 15, 2009 -
Ingredients
2 15-oz. cans garbanzo beans
4 or 5 large cloves garlic
1/2 cup tahini (sesame seed paste)
3 to 4 tbsp fresh lime juice
3 tbsp olive oil
Salt, to taste
Pita chips or other dippers
Method
Drain garbanzo beans, reserving liquid. Combine beans, garlic, tahini, lime juice and olive oil.
- 1 Comment
Nov 10, 2009 -
Growing up my mom would make home made creamed corn on holidays or special occasions. She would cut the tips of the fresh corn then scrape the remainder into a bowl. Just to get a bowl full for a meal, she would have to use about 30 ears of corn.
- 8 Comments
Nov 08, 2009 -
Every story has a beginning, i guess this is how everything started for me.
Ever felt that your teenage life was the most mundane, colorless and lifeless? Ever felt that you don't belong no matter how hard you tried to reach out? Ever felt forgotten because everyone seems to be more of an interesting subject than you are?
- 0 Comments