Sep 28, 2009 -
When I bought my house 6 years ago, it was cheap, dirt cheap. But almost nothing had been updated in nearly 40 years! The bedrooms had shag carpet and the kitchen had indoor/outdoor carpet (eck!) and ugly cabinets and plain laminate counters and matching laminate backplashes.
First, I tiled the floor, since that was in our budget at the time. Later it cause slight problems with the new cabinets--we basically stuck with the old footprint.
Then we had new cabinets, a new counter, a dishwasher, and new lights installed.
- 4 Comments
Oct 29, 2007 -
Wooden Coffee Themed Signs
Le Creuset - Color Palette
KitchenAid�: Stand Mixers
Mikasa Pure Red Fine China Gravy Boat
Retro Coffee Canister and Scoop
Ballard Designs
This is the start of a very long list of kitchen what nots that I would like.
- 1 Comment
Aug 24, 2009 -
I love this sunny vignette on my kitchen table. There's nothing like a little sunshine and some flowers to make any space beautiful!
- 0 Comments
Nov 24, 2009 -
Pip sitting near the kitchen in the sun!
- 3 Comments
Mar 16, 2009 -
Please watch this video on how to put out a kitchen fire.
Kitchen Fire - Read first then watch the attachment.
I never realized that a wet dishcloth can be a one size fits all lid to cover a fire in a pan!
- 6 Comments
Nov 10, 2009 -
I posted and earlier entry asking the community for help with picking paint colors. I just could not narrow it down! Finally I discovered Inspired Design.
- 2 Comments
Sep 09, 2007 -
Although one can certainly turn their not-so-green kitchen into an eco-friendly one via renovation, that is not always an option for the majority of people. So, what easy, inexpensive or free things can you do to make your kitchen more eco-friendly? Here's my short-list of what you can do to immediately see a difference and make a change:
1) Use biodegradable or compost-able kitchen bags - see the example of one of the many brands out there, in the list at the bottom.
- 6 Comments
Nov 18, 2009 -
Recently, I praised butternut squash for its mild sweetness and versatility — but I was surprised when so many of you said you'd never prepared one before, or find it hard to work with. Since it'd be a bummer to miss out on this Fall vegetable at home (unless you can afford $400 for an automated butternut squash peeler!), I thought I'd help you out with instructions on how to prep it yourself. Here's a step-by-step lesson.
- 3 Comments
Sep 02, 2007 -
White Kitchen
Yellow Kitchen
Blue Kitchen
Pink Kitchen
Purple Kitchen
Which Kitchen do you like best?
White Kitchen
Yellow Kitchen
Blue Kitchen
Pink Kitchen
Purple Kitchen
All of them
None
- 10 Comments