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Strawberry Sorbet
Strawberry Sorbet
Strawberry Sorbet - Makes 1 quart Original recipe from VegCooking.com. No ice cream maker is needed to create this delicious frozen treat. Ingredients: 1 cup sugar 1-1/4 cups water 4 cups whole strawberries, rinsed and hulled 2 Tbsp.2 Ingredient Recipes
My mother is a reader of Woman's Day Magazine (whose recipes I usually love) and she passed on these 2 ingredient recipe cards to me. Sure, some of them are a little odd and I will probably never, ever attempt, but there were a few that immediately grabbed my attention and I can't wait to try out! (Pineapple with coconut sorbet...:DROOL:)
If you want the actually cards to print out and some additional ideas: http://www.womansday.com/food/6577/2-ingredient-recipe-cards.html, http://www.womansday.com/food/6373/none.html
Appetizers
Marinate mixed olives (jar) with freshly grated peel and juice from 1 lemon in refrigerator at least 24 hours.
A Tiny Fruit That Tricks the Tongue "Miracle Fruit" Synsepalum dulcificum
A Tiny Fruit That Tricks the Tongue RADISH, WHERE IS THY STING? At flavor-tripping parties, guests find that miracle fruit makes everything sweet. From the NY Times: http://www.nytimes.com/2008/05/28/dining/28flavor.html?th&emc=th By PATRICK FARRELL and KASSIE BRACKEN Published: May 28, 2008 CARRIE DASHOW dropped a large dollop of lemon sorbet into a glass of Guinness, stirred, drank and proclaimed that it tasted like a “chocolate shake.” HOW’S IT DO THAT?AIMEESUGAR's Stash
I saw all of your amazing stashes on here and thought you girls would get a kick out of mine. Please let me say that I have actually added to this collection recently... Please do not laugh...
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