Thai Bubble Tea

Oct 18, 2006 - 3 1/2 cup water 1/3 cup Thai tea mixture 1 scoop bubble tea sugar syrup 2 T sweetened condensed milk 2 fl. oz. tapioca Pearls To make the tea: Heat the water to boiling, then using four layers of cheesecloth as a filter, pour the water through the tea four times or until the tea reaches the right color. - 31 Comments

Fancy Thai Ramen

Mar 13, 2007 - Sometimes a recipe can be too obvious and takes a special kitchen fairy to think of it. (No, I'm not referring to myself!) Many of us like quick and easy recipes that contain items we most likely already have in our kitchens. This is a quick and fabulous meal that anyone can make. - 17 Comments

thai coconut chicken soup....deeelish

Jun 18, 2007 - Thai Coconut Chicken Soup 1 quart chicken stock, recipe follows 1 stalk lemon grass, white part only 3 kaffir lime leaves, fresh or dried 1 (3-inch) piece fresh ginger, peeled and thinly sliced 2 small Thai chilies, halved lengthwise 2 garlic cloves, crushed 1 (13-ounce) can unsweetened coconut milk 2 tablespoons Thai fish sauce (nam pla) 1 1/2 teaspoons sugar 1 (8-ounce) can straw mushrooms, rinsed 4 limes, juiced 1 1/2 cups shredded cooked chicken Kosher salt and freshly ground pepper 1/4 cup chopped fresh cilantro leaves Bring the stock to the boil over medium heat in a soup pot. Add the lemon grass, kaffir lime leaves, ginger, chilies, and garlic. Lower the heat to medium-low, cover, and gently simmer for 10 minutes to let the spices infuse the broth. - 0 Comments

Thai Chicken Pizza from Rachel Ray

Mar 09, 2007 - I love Thai inspired foods and pizza. So when I came across this pizza I just had to try it. I'd found a pizza similar in idea from a sandwhich shop where I grew up, but haven't seen anything like it since. - 9 Comments

Thai Spring Rolls

Apr 16, 2007 - In a different group that I started, I posted a recipe for Peanut Rolls. However, this is different as it is vegan and incorportates coconut which is mighty delicious. Hope you all enjoy this one. - 2 Comments

Thai-Inspired Scallops with Noodles

Dec 28, 2007 - THAI-INSPIRED SCALLOPS WITH NOODLES Recipe adapted courtesy of Epcot Catering Photo courtesy of Eat Better America 2 cups orange juice 1 teaspoon orange juice concentrate 1/2 pound unsalted butter 3 tablespoons sweet Thai chili sauce, found in Oriental food section 2 tablespoons sesame seed oil 1/4 cup tamari (soy sauce may be substituted) 3/4 tablespoon finely chopped fresh chiles (recommend: Hungarian wax chiles, or poblano pepper and 1/8 teaspoon ground cayenne pepper) 2 stalks bok choy, 1-inch pieces sliced on the diagonal 1 cup fresh broccoli florrets 24 large bay scallops 2 cups soba noodles, cooked (2 pkg Ramen noodles, cooked may be substituted) 1/2 cup chopped fresh mint leaves, plus sprigs to garnish Additional tamari (or soy sauce), to taste Two hours before meal: Heat the orange juice until it is reduced to a quarter of its original volume. Remove from heat and add orange juice concentrate. Let cool. - 2 Comments

Mango Sticky Rice Recipe?

Jun 05, 2007 - I am making this really delicious Thai beef soup tonight for a small dinner gathering this evening, I will post the recipe tomorrow but I wanted to make mango with sticky rice. I was just wondering, if anyone had a recipe or any tips. Thanks! - 11 Comments

Laab, larb, laap...it is so delicious

Jun 20, 2007 - Laab is one of my favorite apps to order at a Thai restaurant, so I decided to give it a try. 1 tbsp toasted rice (gives is a nice crunch and nutty flavor) 1/4 shallot thinly sliced 2 limes 1/2 lbs ground pork 1/4 tbsp group dried chili pepper 3 tbsp fish sauce 6 sprigs cilantro 4 sprigs spearmint 1. Heat 1/4 cup rice in a pan on a lower heat and stir. - 8 Comments

Southern (Indian) Thanksgiving

Nov 21, 2009 - Tandoori turkey in the oven   For a few years now I've wanted to try to marry the traditional Southern Indian food my husband grew up enjoying with Thanksgiving as I know it (Southern girl with a love of spice and heat). So this year I did a trial run of a tandoori-style turkey made in the oven. By next year I hope to build my own tandoor, or at least grill this guy, because it needs a little more heat to crisp up properly. - 7 Comments

Guai Thiau Taohoo - Fried Rice Noodles with Beancurd

Apr 18, 2007 - Guai Thiau Taohoo (Fried Rice Noodles with Beancurd) - Serves 4 Original recipe from Easy-Thai Food. Ingredients: 300 g (10 oz) rice noodles 200 g (6 1/2 oz) beancurd 250 g (8 oz) soy bean sprouts 1 large onions 3 tb oil 150 g (5 oz) shrimp 2 tb fish sauce 400 ml (13 fl oz) coconut milk 2 tb light soy sauce 1 ts sugar unsalted peanuts 1. Dice beancurd, wash soy bean sprouts, chop onions. - 2 Comments