Sugar Editorial Picks
Jul 29, 2009 -
If you've ever cracked open a fortune cookie — and I bet you have — then see this book in your future. Far more satisfying than those sugary slips of paper, The Fortune Cookie Chronicles, by New York Times reporter Jennifer 8. Lee, explores the American obsession with Chinese food, from delightful trivia to dark realities.
- 4 Comments
Apr 29, 2008 -
I already told you about a few unhealthy Chinese food menu items that are heavy hitters in terms of calories, fat, and sodium and you may have been thrilled that your favorite dish was not on there. Unfortunately, there's more.
In case you missed it, Newsweek talked to Jayne Hurley and Bonnie Liebman , authors of Chinese Restaurant Food: Wok Carefully.
- 17 Comments
Apr 28, 2008 -
The other day, out of the blue, I was having a bit of a craving for Chinese food. This is unusual for me, but I was thinking of indulging myself. Then I read a nutritional dissection of the cuisine in Newsweek by Jayne Hurley and Bonnie Liebman, the authors of Chinese Restaurant Food: Wok Carefully.
- 22 Comments
Feb 20, 2008 -
I think the rule is: the curvier the font, the better the Chinese food.
Source
- 2 Comments
Feb 07, 2008 -
Today is the first day of the Year of the Rat. During the Chinese New Year, a special emphasis is placed on the symbology of different foods. I thought it would be fun to see how much you know about this food symbolism.
- 12 Comments
Mar 22, 2007 -
With all this talk about Chinese food having a bad rep, I thought it would be appropriate to break down so called gourmet Chinese food, Panda Express.
You should probably opt for these options:
Calories
Fat (g)
Trans Fat (g)
Sodium (mg)
Carbs (g)
Mixed Veggies
90
7
0
110
8
Mushroom Chicken
130
6
0
520
8
*The numbers above are all done without rice.
Want to know what you definitely shouldn't order (including sides) then, read more
- 16 Comments
Mar 22, 2007 -
Recent reports from the Center for Science in the Public Interest are giving Chinese food a very bad rep. The reports show that a typical battered, fried chicken dish with vegetables has 1,300 calories, 3,200 milligrams of sodium and 11 grams of saturated fat. The rice has about 200 calories per cup and an egg roll has about 200 calories and 400 milligrams of sodium.
- 13 Comments
Dec 15, 2006 -
Ever hosted a Chinese themed dinner party and wished that you could personalize the messages in your fortune cookies? Well you can! Rachel from Indiana showed me this cool little website that customizes fortune cookies.
- 5 Comments
Other Search Results
Aug 06, 2009 -
Earlier this week, a new study found that different generations have distinct ideas of foods they consider to be comforting. The same goes for various cultures. In Taiwan, this fried-bread-on-fried-bread sandwich, known as sao bing you tiao, isn't just a popular breakfast item — it's also considered the ultimate in comfort food.
- 20 Comments
May 29, 2009 -
- Chinese noodles are a simple and delicious meal.— Cooking With Amy
- Costco is now accepting food stamps at two New York City locations. — Serious Eats
- A new movie, Fresh, puts the food industry into perspective. — Epicurious
- Should teens be taught more about alcohol?
- 0 Comments