Featured
Lunch Recipes
7 Happy Trail Mixes For Back to School
Happy Monday and Happy Labor Day Day! Seeing as many kids are heading back to school, I find this the perfect time to celebrate snacking. Trail mix — a combination of fruit, grains, nuts, and sometime chocolate — is a healthful and delicious snack.
Come Party With Me: Fall Lunch — Drinks
Every aspect of my Fall lunch features a quintessential ingredient that screams Autumn — including the specialty cocktail I'll be serving guests as they arrive.
Instead of making mimosas with fresh-squeezed orange juice, this refreshing recipe employs pear nectar. A splash of lime juice brings a delicious tartness to the concoction.
Come Party With Me: Fall Lunch — Dessert
Since Fall is a time when the weather is often warm in the day, but cooler at night, for my Autumnal lunch, I plan on serving a dessert that is both hot and cold in temperature. A semifreddo is an Italian dessert that is partially frozen.
While there are many variations, the one I'll offer guests is a luxurious mixture of almonds and heavy cream.
Come Party With Me: Fall Lunch — Menu
Since both Summer and my birthday are officially over, I've been a little down. There's nothing that makes me feel more excited and happy than a party on the horizon, so to celebrate the arrival of Autumn, I'm planning a simple lunch. The meal will honor the season and its most prominent ingredients.
Come Party With Me: Bastille Day Lunch — Drinks
Nothing gets the conversation rolling at a party like flowing drinks. For a Bastille Day lunch, serve a refreshingly light apéritif-based cocktail, such as the Lillet-basil concoction seen here. Lillet is a French alcoholic drink made from a blend of wine, brandy, fruits, and herbs.
Come Party With Me: Bastille Day Lunch — Dessert
When one thinks of a French dessert many things come to mind: creme brulee, chocolate eclairs, profiteroles with chocolate sauce, or apple tart tatin. While these are delicious options, for my Bastille Day lunch, I want to serve a light, summery, fruit-based treat like a clafouti. Traditionally clafouti — a custard-like French baked dessert — features ripe cherries, but I plan on giving this peach-raspberry variation a try.
Come Party With Me: Bastille Day Lunch — Menu
Last week I was all about America's Independence Day, and this week I'm celebrating France's freedom. Bastille Day is July 14 and to commemorate the occasion, why not host an intimate weekend lunch? Like a chic Parisian, select a menu that's stylish yet casual, and wonderfully delicious.
Off to Market Recap: School Lunch
I recently lost a bet to a friend and now I have to make his seven year old daughter a super tasty school lunch. He rarely makes her sack lunches so I wanted to make her a glamorous and tasty little kid meal that can be packed up and enjoyed on the school playground. You placed your best kid friendly recipes in the recipe database with the tag of School Lunch.
Come Party With Me: New Year's Day Lunch — Menu
Instead of hosting a crazy party on New Year's Eve, invite friends and family over for a decadent lunch on Jan. 1. Begin the soirée in the early afternoon (around 2:30) to allow late-night partygoers plenty of time to recover.
Come Party With Me: Hanukkah Luncheon — Menu
For Hanukkah this year, switch things up and invite friends and family over for a late lunch instead of the expected dinner. It gets dark early, so serve a hearty, traditional meal. Get the party started with slices of a provencal vegetable tart.
More on PopSugar
Holiday
Top Brands
Bertie
Labour Of Love
Canada Goose