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Must Read: 2009 Food & Wine Annual Cookbook
Food & Wine magazine is one of my favorite glossies. I love it so much that at the end of the month I page through each issue and rip out interesting and delicious recipes.
Little did I know that the fabulous folks over at Food & Wine have already done the dirty work for me!
Homemade Baby Food Straight From the Grocery Store
While homemade baby food may be back en vogue, mamas know how much time and effort it takes to steam and puree baby's first solid foods. Baby cookbook authors claim that the purees take just a little more forethought than their store-bought counterparts, but factor in the prep and cleanup time and it's easy to see why many busy parents and caretakers turn to jarred goods.
For parents with limited time and cooking skills who still wish to give their lil one's the freshest and most healthy first foods, we've rounded up some of the best mass market chilled and frozen baby food available.
Kate Arrives Back to a Taste of London
Kate Moss was escorted by a handful of Virgin employees earlier today at London's Heathrow Airport. She's back in the UK following her trip to NYC for the huge Topshop opening and all the related parties, though Kate of course isn't slowing down yet. On top of word that she's set to record a song with the Lemonheads, there are also rumors she's looking to write a Jewish cookbook — we'll believe it when we see it, but Kate never ceases to surprise.
Gwyneth Nabs Cookbook Deal
Actress Gwyneth Paltrow's career may be headed away from the silver screen. The movie star is set to pen her first book, a cookbook, to be published in 2010.
Publishers Janklow & Nesbit have described the cookbook, entitled My Father's Daughter, as one that "focuses on the importance of togetherness at mealtime, emphasizing that cooking for your family is the ultimate expression of love."
Off to Market: Fall Cookbook
Lately I've been feeling a little depressed about Summer coming to an end. I need something to get me excited for Fall, and I think a cookbook will do the trick. Not just any old cookbook, though.
Must-Read: Giada's Kitchen
Last week Giada De Laurentiis fourth cookbook, Giada's Kitchen ($32) hit bookshelves. The book release coincided with the relaunch of her website, Giadadelaurentiis.com. I was lucky enough to get my hands on a copy of the glossy hardback with Tiffany-blue interior.
Adventurous Cookbook Gets the Ball Rolling
When I need culinary inspiration, I turn to one of many cookbooks. But unless I'm feeling extraordinarily creative, I'm not sure I'll be turning to the latest cookbook to hit the circuit. The Testicle Cookbook: Cooking With Balls was just published by Ljubomir Erovic.
Yummy Links: From Twice Baked Potatoes to Real Sugar Pepsi
- Double stuffed baked potatoes are comforting and delicious. — Cooking With Amy
- Ten dishes to make when you are cooking alone. — Chow
- Time has come up with a list of the world's best food blogs.
Let's Dish: How Do You Organize Your Recipes?
From recipe card filing systems to customized innovations like the tastebook, there are many ways to organize recipes. Still, if you own more than a dozen cookbooks, keep some of your family's recipes on record, and have limited kitchen space, maintaining an organized cooking library can be tough.
I've always struggled to arrange my kitchen paperwork — treasured family recipes, cookbooks, personal creations, recipes I've come across online, and appliance instruction manuals — all in one place.
Gwyneth Paltrow Branches Out Into Books
Gwyneth Paltrow treated herself to a solo lunch at a London pub earlier today. She's now known as a foodie because of her show Spain. .
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