Oct 14, 2009 -
Along with a hearty Fall meal, at my annual pumpkin carving party, I like to serve a pumpkin themed dessert.
In the past I've done ice cream sandwiches and pumpkin bars, but this year I've been all about cakes, so I'll be whipping up a relatively easy pumpkin cake.
The batter is seasoned with orange zest and the frosting is a decadent blend of caramel and cream cheese.
- 4 Comments
Oct 27, 2009 -
I've had Autumn on the brain for weeks now, but it wasn't until I received an inquiry about a faithful pumpkin bread recipe that the aromatic, spiced bread crossed my mind. Yet as soon as it did, I found myself craving a loaf of it. There was only one thing to do.
- 13 Comments
Oct 26, 2009 -
The girls and I did a little baking this weekend and concocted a pumpkin muffin recipe that I just had to share. Using pumpkin not only gives these muffins a distinctly autumnal flavor, it keeps the muffins moist without a lot of fat. I added oatmeal for extra fiber and dark chocolate chips for a little extra zip.
- 21 Comments
Oct 28, 2009 -
So you've just decided to host a Halloween party and you've got no time to plan. No matter. On Saturday afternoon, before you put on your costume, you can throw together some festive yet uncomplicated snacks and make these cupcakes.
- 7 Comments
Nov 29, 2007 -
Instead of making traditional pumpkin pie, this year I surprised my family on Thanksgiving with a pumpkin meringue pie! There are three elements to this pie, so I made each one on a different day. The cream cheese pastry crust is simply flavored with cinnamon, nutmeg, and ginger.
- 11 Comments