Sep 23, 2009 -
Did you know that besides checking out our fabulous recipe recommendations you can also post, share, and create your very own recipes in the YumSugar Community? It's super easy and wonderfully rewarding — you can even ask for tips and get feedback. Here's what you do:
Start by joining the Kitchen Goddess group.
- 0 Comments
Nov 07, 2009 -
- Savory pumpkin puffs are a killer app for Thanksgiving or any other Fall fête.
- This week, I faced my biggest fears at a bug tasting.
- Can you sink your teeth into these sandwich facts?
- You asked for mac and cheese, and we gave you our all-time top recipes.
- The six things our kitchen simply cannot live without this month.
- Share the fun (and work) of Thanksgiving by organizing a potluck supper.
- Not excited yet for Thanksgiving? You will be after salivating over our top 10 showstoppers.
- 0 Comments
Aug 15, 2008 -
From recipe card filing systems to customized innovations like the tastebook, there are many ways to organize recipes. Still, if you own more than a dozen cookbooks, keep some of your family's recipes on record, and have limited kitchen space, maintaining an organized cooking library can be tough.
I've always struggled to arrange my kitchen paperwork — treasured family recipes, cookbooks, personal creations, recipes I've come across online, and appliance instruction manuals — all in one place.
- 19 Comments
Nov 02, 2009 -
I would love to have a dedicated computer to use in the kitchen. Usually if I'm testing a new recipe from one of my favorite food blogs or websites I sit my laptop on the counter and toss a towel over the keyboard to keep it safe from spills or other kitchen mishaps. A French company decided to capitalize on the kitchen computer idea and just introduced the Qooq (warning: the site is in French), a new type of computer specifically designed to use in the kitchen.
- 10 Comments
Nov 15, 2007 -
The folks behind America's Test Kitchen have just released a new book called America's Best Lost Recipes. It's a collection of heirloom recipes that could have easily gone missing forever if it wasn't for this collection.
Recently we had a chance to ask editor Christopher Kimball — the one with the bow tie — a few questions.
- 6 Comments
Jan 14, 2009 -
Readers, I have a confession: sometimes I'm a failure in the kitchen. Take, for example, the picture below. My father recently watched Tyler Florence make the most delectable Spanish tapa where a raw egg is wrapped in jamon serrano, placed atop béchamel and toast, and baked in the oven.
- 33 Comments
Jan 06, 2009 -
Although, I often draw inspiration from chefs and cookbooks, I get a ton of ideas simply from browsing TeamSugar. I know I'm not alone: Not too long ago, FinnLover wrote about all the reader recipes she's tried over the last several months. Not only did many recipes (like Twinkle's Tomato and Avocado Salsa above) become part of her new cooking repertoire, but making them also sparked her creativity.
- 6 Comments
Oct 27, 2009 -
The Kitchen Goddess group in the YumSugar Community isn't just a place for browsing and sharing recipes. It's also your one-stop shop for any and every culinary question.
Reader RubyDreams was wondering how to make herbs de Provence.
- 3 Comments
Oct 27, 2009 -
I love the cool weather smells of the season, and what can be more warm and enticing than cranberries and apples? The combo is also, incidentally, an excellent exfoliant for dry Fall skin, and I've got a DIY recipe featuring these two ingredients, to give you the best of both worlds. For a divinely scented kitchen and naturally glowing skin, check out this easy, three-ingredient mask from Narine Nikogosian's new beauty home remedy book Return to Beauty ($25), due out next month.
- 2 Comments