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Cauliflower With Tumeric

Cauliflower With Tumeric

Inspired by The World's Healthiest Foods

Cauliflower With Tumeric

Ingredients

  1. 1 large head of cauliflower
  2. 2/3 cup low sodium chicken or vegetable broth
  3. 1 teaspoon turmeric
  4. 1 tablespoon extra virgin olive oil
  5. 1 tablespoon lemon juice
  6. 2 medium cloves garlic, pressed or finely chopped
  7. sea salt and pepper to taste

Directions

  1. Heat broth in a stainless steel skillet on medium heat.
  2. When broth begins to steam, stir in tumeric then add cauliflower. Toss cauliflower in spiced brother, cver and cook 7 to 10 minutes.
  3. While cauliflower steam, whisk dressing large bowl.
  4. Transfer cooked cauliflower to bowl with dressing, and let sit for three minutes. This mellows the garlic by cooking it for just a bit. Toss the cauliflower with dressing and serve.
  5. Dress the dish up with a little chopped cilantro if you have any on hand.

Serves 4

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