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Healthier Nachos

Healthier Nachos

original recipe

Healthier Nachos

Ingredients

  1. 1/2 bag of low-fat corn tortilla chips
    1 cup of chopped red and green peppers
    1 cup of diced tomatoes
    1 avocado, mashed
    1/2 cup of jalapeños
    1/4 cup of low-fat sour cream
    1/4 cup of low-fat/fat-free Mexican cheese blend (colby, cheddar, monterey jack)

Directions

  1. Preheat oven to 400 degrees F.
  2. Place the tortilla chips on a cookie sheet.
  3. Cover the chips with the red and green peppers, tomatoes, and jalapeños. Bake for 20 minutes.
  4. Remove tray from oven and sprinkle cheese on top. Pop back in the oven for five or so minutes until the cheese melts.
  5. Remove nachos from the oven and add avocado and sour cream. Place back in the oven for a minute or two if you want to slightly warm up your sour cream and avocado.

Source: Flickr User @boetter

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