With cancer-fighting antioxidants, anti-inflammatory properties (plus digestion-relieving fiber), vitamin C, and protein, it's hard to find any fault with cauliflower. This mild-tasting veggie is low in calories, and incredibly versatile — it makes one heck of a delicious soup. Looking for a hot bowl of comfort food with some serious health benefits? Step right up; we've got four simple recipes for you to try.
Cauliflower Soups Take the Stress Out of Calorie Counting
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