I probably eat yogurt at least five days a week, being that it's so healthy with all the beneficial bacteria it contains. Even better is plain yogurt, since it doesn't contain as much sugar as fruit-flavored yogurts. If the sour taste is too pungent for your taste buds, I discovered a good compromise. I mix half plain yogurt with half fruit yogurt, so my new concoction is slightly sweeter than plain yogurt but doesn't have as much sugar as just the fruit-flavored yogurt.
To see how the nutritional info of this mixed yogurt compares with eating either just plain or just fruity yogurt
|Chobani Plain||Chobani Peach||Half Plain and Half Peach|
|Serving Size||6 ounces||6 ounces||6 ounces|
As you can see from the chart, the mixed yogurt contains 6.5 fewer grams of carbs, six fewer grams of sugar, and 20 fewer calories than the peach yogurt. As an added bonus, it also has two more grams of protein. Once you go mixed, you'll never go back.