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Kale Ginger Margarita Recipe

Happy Hour in the Garden: Kale-Ginger Margarita

I start almost every morning with this nutrient-rich recipe for green detox juice, so why not end my week with a sauced-up version? Since tequila pairs nicely with other green goodness like cucumber, cilantro, and jalapeno, it seems the fitting spirit to mix with fresh-pressed kale and ginger juice. The kale gives the drink a clean and subtle vegetal taste, but the ginger and agave syrup balance it out with a sweet and spicy kick.

Ready to healthify your happy hour? Read on for the kale-ginger margarita recipe.

Kale-Ginger Margarita

Kale-Ginger Margarita

Kale-Ginger Margarita

Ingredients

  1. Ice
  2. 1.5 ounces 100-percent agave blanco tequila
  3. 1.5 ounces fresh-pressed kale-ginger juice
  4. 1 ounce fresh lime juice
  5. 1 teaspoon agave syrup
  6. Candied ginger, for garnish

Directions

  1. Shake all ingredients with ice, then strain over fresh ice into a rocks glass. Garnish with candied ginger.

Makes 1 drink

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