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Nonalcoholic Ginger Pineapple Sparkling Punch

A Nonalcoholic NYE Drink: Ginger Pineapple Sparkling Punch

If you're looking for something to toast the New Year with but aren't a drinker, I've got your solution — this festive ginger pineapple punch. It's sparkly and bubbly like champagne, but you won't end up with a dreaded hangover the next day. It's also not overly sweet, and the ginger gives it such a nice kick, you won't miss the booze.

If you do have guests that will be drinking, this punch mixes nicely with alcohol. Just leave some bottles of gin or vodka out that they can add to their individual glasses. The ginger syrup also tastes good on its own when mixed with sparkling wine or soda water.

To see the recipe,


Ginger Pineapple Sparkling Punch

Ginger Pineapple Sparkling Punch

Ginger Pineapple Sparkling Punch


  1. For ginger syrup
  2. 1 1/2 cups water
  3. 1 cup agave nectar
  4. 1 cup thinly sliced unpeeled fresh ginger
  1. For punch
  2. 3 cups unsweetened pineapple juice, chilled
  3. 1/4 cup fresh lemon juice
  4. 1/4 cup fresh lime juice
  5. 4 1/2 cups sparkling water, chilled
  6. 4 cups ice cubes


Make ginger syrup:

  1. Bring water, agave nectar, and ginger to a boil in a saucepan, stirring until agave nectar is dissolved.
  2. Simmer, uncovered, stirring occasionally, 10 minutes, then remove from heat and steep, uncovered, 15 minutes.
  3. Pour syrup through a sieve into a bowl, discarding ginger. Chill, covered, until cold, about 2 hours.

Make punch:

  1. Stir together ginger syrup and fruit juices in a punch bowl or pitcher.
  2. Stir in sparkling water and ice.

Makes 12 servings.

Join The Conversation
cotedazur cotedazur 7 years
I'm making this for all my pregnant friends tomorrow :)
peacex3 peacex3 7 years
This sounds great! I don't drink, though my husband does. He's been bugging me about having a drink with him on NYE, and I'm excited to have something new and tasty that doesn't require alcohol. Thanks for the recipe!
Fitness Fitness 7 years
Hi zeze, You can absolutely use one cup of sugar instead of the agave nectar. In the past, I have made it using 1 cup of sugar and it came out great. Just make sure you use granulated white sugar, it works much better for making simple syrup.
zeze zeze 7 years
This sounds really good, I wonder, can I use plain sugar and not change the recipe and/or directions. Meaning still one cup sugar and make into a ginger syrup?
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