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Protein Packed Tuna Salad Pitas

Protein Packed Tuna Salad Pitas

Original Recipe


  1. 2 whole-wheat pitas
    1 can tuna canned in water without salt
    Lemon juice from 2 wedges
    2 tsps olive oil
    1/2 small onion diced (purple or red onion adds color)
    1/2 cup diced red bell pepper
    1 tbsp chopped parsley
    Salt and pepper


Open can of tuna, drain it, and place in a bowl.
Stir in lemon juice and olive oil.
Add bell pepper, onion, and parsley.
Salt and pepper to taste.
Pop into the pita and eat!

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